An evening worth slowing down for.
Join us for an evening at Flour + Water on Thursday, June 11 at 6:00 PM. We're gathering a small group of HR leaders for a chef’s tasting menu in the restaurant's private Dough Room.
With its nationally recognized approach to Italian cuisine and reputation as one of San Francisco’s most sought-after reservations, Flour + Water offers the kind of setting that invites you to slow down and stay awhile.
Enjoy a memorable meal and space to connect with peers across the HR community.
Spots are Limited. We’re keeping this group intentionally small to keep it personal and high quality.
Flour + Water
2401 Harrison Street, San Francisco, CA 94110
Flour + Water has become a cornerstone of San Francisco’s dining scene, celebrated for its refined take on Italian cuisine and dedication to handmade pasta and seasonal ingredients. With recognition from the Michelin Guide and widespread national acclaim, it offers a dining experience that is both elevated and deeply rooted in craft.
